Greet POS launch event

Join the online Greet POS presentation on 10 November at 14:00! Everyone who registers will have the chance to receive a hardware kit for free.

Register for the event
Orders

QR table ordering for restaurants

Lets guests place and pay for their order by simply scanning a QR code.

Contact us
Three friends at a bar laughing at a phone, with an "Order #24 received!" notification
  • Briusly
  • Burro
  • Kreivi pagaliukai
  • Nuoga morka
  • Flying Tomato Pizza
  • Bardakas
  • Drops
  • Babble
  • Augustin
  • 313 Restobar
  • Momo Grill
  • Protėviai
  • Monai
  • Talutti
  • Grill London
  • Charlie Pizza
  • Katpėdėlė
  • Meating Room
  • Arrivée
  • Marsas mieste
  • Besso

How does it work?

Guests at a table scanning a Greet QR code with a phone

Why Greet Orders?

Two phones: a "Waiting for other guests (10/14)" screen and an order notification
  • Integration with POS

    Orders made through Greet go straight to the relevant table in the POS, but it can also work without integration.

  • Staff notifications

    Staff see the order in the POS and get notified on their phone or handheld.

  • Combined orders

    Greet merges orders from the same table, so the kitchen gets one ticket and guests are served together.

Flexible for all service types

  • A waiter serving pizzas to guests at a table

    Table service

  • A bartender handing a paper bag with an order across the counter

    Counter pickup

  • A takeaway order handed over in a paper bag

    Takeaway

SMS notifications saying "Your order #24 is ready for pickup"

Let guests grab their orders when ready

Greet Orders lets guests track preparation, receive SMS notifications and view pickup status on a display. Ideal for venues with pickup points.

Order summary on a phone with the "Black coffee" row being dragged

Let guests choose dish serving order

Soup, then the main course, followed by coffee and dessert? Greet Orders handles it effortlessly. Each guest can set their preferred sequence, which appears clearly on the kitchen tickets.

Why choose Greet?

  • 8–24 support

    We are ready to help you at any time of the day. This is not an empty promise.

  • Easy start

    Getting started is easy: we deliver your QR codes and work directly with your POS provider.

  • Always improving

    Reliable every day and getting better all the time with new features.

The Dirigentai team

Austė

Bar manager, Dirigentai

“With Greet, guest service has become easier. We no longer have to run from table to table – orders are automatically entered into the system, and we just fulfill them. Simple, clear, and efficient.”
The Oldman Kaunas team

Šarūnas

Event space manager, Oldman Kaunas

“During events, we have a lot of visitors, but Greet helps us avoid queues and manage the flow without extra staff, as guests order by themselves. It's very convenient because it reduces the workload for our team and ensures guests are served efficiently.”
The Vanduo Marse team

Marta

Restaurant manager, Vanduo Marse

“The option for guests to order via phone has significantly increased work efficiency. Waiters no longer need to manually take each order; they go straight to the kitchen, and we can focus more on the quality of customer service.”
The 313 Cable Park team

Aidas

Park manager, 313 Cable Park

“In summer, we have a lot of visitors, but thanks to Greet, we manage perfectly. Now we can calmly handle many orders at the same time and be sure that each guest will be served.”
The Garden Bees team

Ieva

Director, Garden Bees

“Guests order by themselves, we just take care of the food. The Greet system has greatly eased even the busiest times of the day. Both we and the guests are happy.”

Share your details and we will get in touch

Frequently asked questions

Everything is simple: you send us the required information, choose the QR code design, and we prepare everything. Within a few days the QR codes will be with you, and our team can come on site to train the staff. Usually the entire process takes less than a week, so you can start practically immediately.

Everything a restaurant needs